Greek Village Bread
A simple, traditional Greek village bread recipe with clear steps and classic ingredients
Koroche news Blog
Sour Cream Crescent Cookies with Filling
Soft crescent cookies made with sour cream dough and filled with jam or nuts. Easy homemade recipe perfect for tea or coffee.
Herbed Cheesy Chopped Chicken Fillet Patties
These herbed cheesy chopped chicken fillet patties are incredibly juicy, flavorful, and so easy to make. Just mix everything together, let the mixture rest, and pan-fry or bake for a quick, comforting meal the whole family will love.
KÄLLARFRANSKA – 24 rolls
Källarfranska are soft, airy Swedish bread rolls made with a simple yeast dough and a mix of wheat and rye flour. They rise quickly, bake in just minutes, and are perfect for breakfast or sandwiches.
Cabbage Pie Recipe with Yeast Dough
Here is a shorter excerpt:
A simple, cozy cabbage pie made with soft yeast dough and a light cabbage-and-egg filling. Easy to prepare and perfect for everyday meals
